Your order will be delivered as a package. Lamsbout is lamb leg meat.

Storage Condition: Shelf life is 3 days without opening the package at 0-4 °C. After opening the packaging, it should be consumed within 1 day.

If you do not consume all of it, you can keep the rest in the freezer at -18 ° C for 2 months. You can thaw the product taken out of the freezer in the refrigerator or cook it directly without thawing.

Allergens have not been confirmed.